Archive for March, 2007

Kaikoura: Dolphins for the rich, Seals for the Annies


Kaikoura is a choice destination for two things: swimming with dolphins, and eating good seafood. Me, I stood the appropriate 10meters from a seal and scowled into the early morning sunshine, and then ate a yummy lunch of tomato and basil from the hostel’s garden. Alas, I don’t know the name of this amazing tree, but I reckon “Charlie Brown’s Christmas Tree” could be put into Latin quite nicely.

Tuesday March 27th, 2007 in ...in action! | No comments »

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About Growing Chefs

Vegetarian and local and organic, oh my! Growing Chefs was founded in 2005 as a way to teach kids (and their parents!) about the delicious, wonderful ways in which food gets from the soil to the kitchen. Annie's love of plants is translated here into recipes using local ingredients and ideas from wherever she travels. Annie's philosophy is simple: "Broccoli is not boring!" Annie can be emailed at annie@growingchefs.org.